Went with an improved cocktail.
It being an all booze drink, I of course stirred it, didn’t want to bruise the booze. I decided to serve myself the drink with a two inch ice cube, in a short single old fashioned, with a cherry on top.
For the spirit I chose the Trybox Series Rye, which is unaged Rittenhouse, clocking in at 125 proof. For the liqueur I went with Maraschino. For the bitters I chose Bitters, Old Men Gangsta Lee’n Bitters. They’re a smokey bacon bitters. Tossed a house cherry in to finish.